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Immerse yourself in a private home dining experience and taste the secrets of Singapore’s best home chefs
Bookings are open up to 10 pax per table, all guests have to be fully vaccinated.
Make your bookings now at the 'Reservations' page!
[7-Course] Nanyang Fusion Menu by Chef Alvin Law
Selected Sat or Sun, 7.30pm
|Location is TBD
![[7-Course] Nanyang Fusion Menu by Chef Alvin Law](https://static.wixstatic.com/media/c83cbf_45341bb16ed442c59433e5a8db0ff65c~mv2.jpg/v1/fill/w_980,h_847,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/c83cbf_45341bb16ed442c59433e5a8db0ff65c~mv2.jpg)
![[7-Course] Nanyang Fusion Menu by Chef Alvin Law](https://static.wixstatic.com/media/c83cbf_45341bb16ed442c59433e5a8db0ff65c~mv2.jpg/v1/fill/w_980,h_847,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/c83cbf_45341bb16ed442c59433e5a8db0ff65c~mv2.jpg)
Time & Location
Selected Sat or Sun, 7.30pm
Location is TBD
About the Event
Price: $135/pax
Time: 7:00pm - 9:00pm
Menu
Double Boiled Agaricus Mushroom with Baby Abalone in Chicken Stock
12H Double Boiled Soup with Agaricus Mushroom (Brazilian mushroom), Baby Abalone, Pork Rib and Chicken.
Pan-seared Scallop wrapped in Prosciutto, Served with Mango Salad
Tickets
1 Pax
$135.00
Total
$0.00
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